Prosciutto Cotto & Mozzarella Tortelloni
Fresh Filled Pasta

Prosciutto Cotto & Mozzarella Tortelloni

Super fine prosciutto cotto and incredibly creamy mozzarella, wrapped in super thin pasta.

When you have such fabulous fresh produce on your doorstep, like we do, the only sensible approach is to keep it simple and let the flavours sing.
Do things the northern Italian way with a spot of melted butter, a few sage leaves and a scattering of parmigiano. Or go southern-style with a trickle of extra-virgin olive oil and shavings of your favourite italian cheese. Taste it and you’ll never look back!

  • 2 MINUTES COOKING TIME
  • 2 SERVINGS
  • 380 CALORIES FOR SERVING

We thought you'd like to know we use 100% barn eggs and never, ever use preservatives, hydrogenated fats, GMO ingredients, artificial colours and flavours.

INGREDIENTS

Filling 53%: Cooked Ham 22% (Pork, Salt, Sugar, Dextrose, Natural Flavorings), Ricotta Cheese 20% (From Milk), Mozzarella Cheese 10% (From Milk), Cream (From Milk), Vegetable Fibre, Sunflower Oil, Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Full Fat Hard Cheese 4% (From Milk), Starches, Natural Flavourings (Contain Wheat, Barley And Milk), Whey Powder (From Milk), Butter (From Milk), Salt.

Pasta 47%: Soft Wheat Flour, Eggs 30%, Durum Wheat Semolina.

NUTRITIONAL VALUE

  • Energy value
    1272 kJ / 304 kcal
  • Fat
    13g
    Saturates
    5.8g
  • Carbohydrate
    33g
    Sugars
    4g
  • Protein
    12g
  • Salt
    1.2g
Average nutritional value for 100g